A dense, moist loaf of homemade goodness, with a sparkling top & bottom crust of sugar & cinnamon without the gluten!
Gluten Free Traditional
$14.99
Description
Nutrition Facts
Serving Size: 2 oz (57g)
Serv. Per Cont: 10
Calories: 190
Fat Cal.: 100
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
| Amount/Serving | %DV | Amount/Serving | %DV |
|---|---|---|---|
| Total Fat 11g | 17% | Total Carb. 19g | 6% |
| Sat. Fat 1 | 5% | Fiber 2g | 9% |
| Trans Fat 0g | Sugars 10g | ||
| Cholest. 30mg | 9% | Protein 3g | |
| Sodium 170mg | 7% | ||
| Vitamin A – 2% | Vitamin C – 0% | Calcium – 2% | Iron – 2% |
Ingredients
Canola Oil, Sugar, Pie Filling (Sugar, Dextrose, Food Starch Modified. Tetrasodium Phosphate, and less Than 2% of the following: Disodium Phosphate, Salt, Mono and Di glycerides, Natural and Artificial Flavors, Guar Gum, Xanthan Gum, Yellow 5, Yellow 6, Titanium Dioxide, Corn Syrup Solids and Partially Hydrogenated Soybean Oil), Eggs, Milk, Rice Flour, Oat Flour, Coconut Flour, Buttermilk, Baking Soda (Leavening), Cinnamon, Coffee, Xanthan Gum
Allergens
Contains: Eggs, Milk, Soy,
Manufactured in a facility that uses tree nuts, peanuts, and wheat.
Additional information
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 6 × 3 × 3 in |
Jim Werley –
Fantastic bread that does not have any off flavors that many GF baked goods have! Have been buying this for a few years at Hinsdale Farmer’s Market. It also freezes well!